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| Easy White Chocolate Ganache |
"I whipped this up sooner or later to place over a chocolate cake I made in a Bundt® cake pan. If you want white chocolate, you'll like this ganache."
Ingredients :
- 1/2 cup heavy whipping cream
- 1 cup white chocolate chips
Instructions :
| Prep : 5M | Cook : 8M | Ready in : 25M |
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- Pour heavy cream right into a saucepan over medium heat; heat until simply boiling. Remove from heat; add white chocolate chips. Whisk gently till white chocolate chips are melted and mixed into the cream. Let cool till slightly thickened, approximately 15 mins.
Notes :
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