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| Easy Swiss Chard |
Easiest way to make Swiss chard! Cook in olive oil with garlic and crushed purple pepper.
Ingredients :
- 1 massive bunch of clean Swiss chard
- 2 tablespoons greater virgin olive oil
- 1 clove garlic, sliced
- Pinch of dried overwhelmed pink pepper
- 1/4 teaspoon of complete coriander seeds (non-compulsory)
Instructions :
| Prep : 5M | Cook : 24M | Ready in : 20M |
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Notes :
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