Most Popular Menu Easy Spicy Roasted Potatoes :: So Tasty

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Easy Spicy Roasted Potatoes

"Slight twist to an old favourite. Chili powder gives the potatoes and onions in this recipe some zing! I make these for breakfast every Sunday, and my circle of relatives loves them!"

Ingredients :

5 medium crimson potatoes, diced with peel
1 medium onion, chopped
1 tablespoon garlic powder
1 tablespoon kosher salt
2 teaspoons chili powder
1/4 cup greater virgin olive oil
1 cup shredded Cheddar cheese (elective)

Instructions :

Prep : 15M	Cook : 4M	Ready in : 55M

Preheat the oven to 450 ranges F (220 degrees C).
Arrange the potatoes and onions in a greased 9x13 inch baking dish so that they may be lightly allotted. Season with garlic powder, salt and chili powder. Drizzle with olive oil. Stir to coat potatoes and onions with oil and spices.
Bake for 35 to 40 mins inside the preheated oven, till potatoes are fork soft and slightly crispy. Stir each 10 minutes. When completed, sprinkle with cheese. Wait approximately five minutes for the cheese to soften before serving.

Notes :

Reynolds® Aluminum foil can be used to keep meals moist, cook it calmly, and make smooth-up less complicated.

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