Viral Dish! Easy Pumpkin Bread Pudding :: You Have To Try

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Easy Pumpkin Bread Pudding

"Easy pumpkin bread pudding with wheat bread. Serve with whipped cream."

Ingredients :

cooking spray
6 cups cubed entire wheat bread
2 cups fats loose 1/2-and-half
1 (15 ounce) can pumpkin puree
1 half of cups white sugar
3 eggs, lightly beaten
1/2 cup raisins
1/2 cup chopped pecans
three tablespoons butter, melted
2 teaspoons pumpkin pie spice
1 teaspoon grated orange zest

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H5M

Preheat oven to 350 tiers F (one hundred seventy five stages C). Lightly grease a 7x11-inch baking dish with cooking spray.
Place bread cubes in the greased baking dish. Pour half-and-half on pinnacle.
Mix pumpkin puree, sugar, eggs, raisins, pecans, butter, pumpkin pie spice, and orange zest collectively in a large bowl. Pour over the bread.
Bake in the preheated oven until middle is about and edges are golden, 50 to 60 mins.

Notes :

Substitute low-fats half of-and-half of for the non-fat if favored.
Substitute margarine for butter if preferred.

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