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Easy Vanilla Buttercream Frosting |
This short, easy, fluffy, spreadable, pipeable, food-dye-in a position, now not-too-candy, but totally scrumptious vanilla buttercream frosting is a baker's dream! This is your pass-to buttercream frosting!
Ingredients :
- 1 cup (227g) unsalted butter, room temperature
- four cups (460g) powdered sugar
- 2-4 tablespoons heavy whipping cream
- 1 tablespoon vanilla extract
- Pinch of kosher salt
Instructions :
Prep : 10M | Cook : 4M | Ready in : 10M |
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Notes :
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