Latest Dish Menu Egg Muffin Cakes :: The Best Recipes

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Egg Muffin Cakes

"Good for on-the-go breakfast or every time honestly. Optional: Place a sprinkle of more cheese on pinnacle of muffin desserts and soften."

Ingredients :

cooking spray
1 pound clean bratwurst links, casings eliminated
three half of teaspoons Italian seasoning, divided
ground black pepper to taste
7 eggs
1 1/4 cups skim milk
half of teaspoon garlic powder
1/four teaspoon pro salt
1/four teaspoon garlic salt
three/four cup shredded Mexican cheese mixture

Instructions :

Prep : 15M	Cook : 12M	Ready in : 55M

Preheat oven to 375 levels F (a hundred ninety stages C). Grease 12 muffin cups with cooking spray.
Heat a large skillet over medium-high warmness. Cook and stir bratwurst in the warm skillet until browned and crumbly, 5 to 7 minutes; drain on a paper towel-coated plate. Season bratwurst with 2 teaspoons Italian seasoning and black pepper.
Whisk eggs and milk collectively in a bowl; upload 1 half of teaspoons Italian seasoning, garlic powder, seasoned salt, and garlic salt. Stir bratwurst and Mexican cheese blend into egg mixture. Pour egg mixture into the prepared muffin cups.
Bake within the preheated oven till muffin desserts are set inside the middle, 35 to 40 mins.

Notes :

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