Simple Cuisine Menu Easy Pecan Pie Bar Cookies :: Best Family Recipes

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Easy Pecan Pie Bar Cookies

"These easy bar cookies have all of the taste of pecan pie. Everyone raves approximately these cookies -- as huge as the batch is, they in no way seem to remaining lengthy!"

Ingredients :

Crust:
three cups all-cause flour
three/four cup butter
1/4 cup white sugar
2 tablespoons white sugar
3/4 teaspoon salt
Filling:
1 half of cups mild corn syrup
1 1/2 cups white sugar
4 eggs, beaten
3 tablespoons melted butter
1 1/2 teaspoons vanilla extract
2 1/2 cups chopped pecans

Instructions :

Prep : 15M	Cook : 60M	Ready in : 55M

Preheat the oven to 350 degrees F (a hundred seventy five stages C). Butter a 10x15-inch baking pan.
Mix flour, 3/4 cup butter, 1/four cup plus 2 tablespoons sugar, and salt together in a bowl till crumbly. Press into the organized pan.
Bake crust within the preheated oven until gently browned, about 20 minutes. Remove and leave oven on.
Mix corn syrup, 1 half of cups sugar, eggs, melted butter, and vanilla extract together in a bowl until mixed. Stir in pecans. Spread filling calmly over the baked crust.
Bake inside the hot oven until filling is about, about 25 minutes. Let cool completely, and reduce into squares.

Notes :

Feel free to use margarine instead of butter for the crust.

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