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Easy Scallion Pancakes |
"A first-class change from sweet pancakes. They accompany savory dishes nicely."
Ingredients :
- 3/4 cup milk
- 3/4 cup all-motive flour
- 1 egg
- half of cup scallions
- 2 tablespoons water
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon floor ginger
- 2 teaspoons sesame oil
Instructions :
Prep : 10M | Cook : 4M | Ready in : 13M |
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- Combine milk, flour, egg, scallions, water, baking powder, salt, and ground ginger in a bowl. Mix till batter is easy.
- Heat oil in a skillet over medium warmth. Pour batter into the skillet to make 4 pancakes. Cook till bubbly, approximately 2 minutes. Flip and cook dinner till favored brownness is reached, about 1 minute more.
Notes :
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