Most Popular Menu Easy Pistachio English Toffee Ice Box Cake :: So Tasty

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Easy Pistachio English Toffee Ice Box Cake

"This delicious, easy no-bake ice container cake is perfect to have your youngsters help you prepare! It's mild too, so you may not feel too guilty about permitting them to have a further serving."

Ingredients :

1 (9 inch) angel meals cake
2 (three.Four ounce) programs instant pistachio pudding mix
4 cups cold milk
1 (eight ounce) bathtub frozen whipped topping, thawed
3 (1.Four ounce) bars chocolate included English toffee, chopped

Instructions :

Prep : 15M	Cook : 15M	Ready in : 2H15M

Tear angel meals cake into chew-length pieces (1 to two square inches) and place within the backside of a 9x13 inch pan.
Prepare pudding with milk as directed on package deal. Gently stir whipped topping into pudding; pour combination over angel meals cake pieces. Sprinkle with overwhelmed toffee bars.
Refrigerate at the least 2 hours or in a single day earlier than serving.

Notes :

For a lighter option, use sugar free pudding made with nonfat milk, and light or sugar unfastened whipped topping.

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