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Elegant Cake Fudge

"Make this delicious fudge! It is brief, easy, and leaves you with 1 dish to clean. This could be the hit of the celebration, so batter up!"

Ingredients :

1 cup yellow cake blend
1 cup confectioners' sugar
1/2 cup butter, diced
1/4 cup milk
2 tablespoons sprinkles (non-compulsory)
1/2 cup caramel, or to taste
1/four cup chopped cashews (elective)

Instructions :

Prep : 10M	Cook : 10M	Ready in : 1H12M

Stir cake blend and confectioners' sugar collectively in a massive microwave-safe box. Add butter and milk.
Heat cake mixture in the microwave, covered, for two minutes; stir immediately. Stir in sprinkles lightly.
Pour caramel into an 8-inch baking pan. Sprinkle cashews on top. Pour cake aggregate evenly on top. Chill till company, about 1 hour. Cut into squares.

Notes :

Substitute margarine for the butter if favored.
Substitute soy or almond milk for the milk if desired.

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