Most Popular Menu Egg and Sausage Breakfast Pizza :: Best Dishes

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Egg and Sausage Breakfast Pizza

"Had this for the first time at my sister's and loved it. A extraordinary breakfast recipe that is straightforward to prepare with common elements typically around the residence and tastes delicious."

Ingredients :

1 pound floor red meat sausage
1 (8 ounce) package refrigerated crescent rolls
1 cup frozen hash brown potatoes, thawed
1 cup shredded Cheddar cheese
5 eggs
1/4 cup milk
1/2 teaspoon salt
1/four teaspoon floor black pepper
2 tablespoons grated Parmesan cheese

Instructions :

Prep : 10M	Cook : 6M	Ready in : 40M

Preheat the oven to 375 tiers F (190 degrees C).
Cook and stir sausage in a warm skillet until browned and crumbly, five to 7 mins. Drain and set apart.
Separate crescent roll dough into eight triangles. Arrange triangles on an ungreased 12-inch pie pan with factors turned in the direction of the middle. Press over the bottom and up the edges to form a crust, sealing perforations absolutely.
Spoon sausage over the crust. Sprinkle hash browns on pinnacle. Cover with Cheddar cheese.
Beat eggs, milk, salt, and pepper collectively in a bowl. Pour over the filling. Sprinkle Parmesan cheese on top.
Bake inside the preheated oven till eggs are set and cheese is melted, 25 to 30 minutes.

Notes :

Use your chosen type of cheese.

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