Latest Dish Menu Easy Three-Ingredient Gluten-Free German Christmas Coconut Cookies :: Popular Recipes

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Easy Three-Ingredient Gluten-Free German Christmas Coconut Cookies

"These German coconut cookies (Kokosmakronen) are one of the maximum popular German Christmas cookies and use 3 substances. They are gluten free, lactose free, and really clean to make. Store in hermetic containers."

Ingredients :

four egg whites
1 cup white sugar
2 cups unsweetened coconut flakes

Instructions :

Prep : 25M	Cook : 45M	Ready in : 40M

Preheat oven to three hundred levels F (a hundred and fifty ranges C). Line 2 baking sheets with parchment paper.
Beat egg whites in a glass, steel, or ceramic bowl till stiff peaks form. Gradually upload sugar, 1 tablespoon at a time, and hold beating. Fold in coconut flakes with a spatula.
Use 2 teaspoons to region little mounds of coconut mixture 2 inches apart onto the baking sheets.
Bake in the preheated oven until gently browned, 15 to twenty minutes, depending on the dimensions of the cookies. Allow to cool on baking sheet for a couple of minutes, then cautiously switch onto a cord rack to chill absolutely.

Notes :

In Germany, Kokosmakronen are baked on safe to eat "Back Oblaten" (very thin round wafer paper) you can order online, but you could placed them at once on parchment paper as properly.

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