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Latest Dish Menu Elizabeth Dole's Pecan Roll Cookies :: Tasty Recipes

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Elizabeth Dole's Pecan Roll Cookies

"This recipe is from the 1996 Dole-Clinton presidential marketing campaign."

Ingredients :

  • 1 cup butter, softened
  • 1/four cup confectioners' sugar
  • 1 tablespoon bloodless water
  • 1 teaspoon vanilla extract
  • 2 cups all-motive flour
  • 2 cups chopped pecans
  • 1/3 cup confectioners' sugar for decoration

Instructions :

Prep : Cook : 24M Ready in :
  • Preheat oven to 275 levels F (135 tiers C).
  • Beat butter or margarine and sugar until creamy. Beat in water and vanilla. Gradually beat in flour. Stir in chopped pecans.
  • With floured palms, roll 2 teaspoons dough for each cookie into an oblong form. Press slight indentation down the middle of each cookie with a knife.
  • Bake on greased baking sheets for forty five minutes. Roll in confectioners' sugar even as still heat.

Notes :

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