New Menu Easy Kine Saimin (Hawaiian Ramen) :: Good Recipes

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Easy Kine Saimin (Hawaiian Ramen)

"Try those ono (or scrumptious) saimin noodles, a staple of any Hawaiian weight loss plan. My model is a easy, reasonably-priced, late-night time snack, but don't be afraid to place all sorts of yummy matters for your bowl!"

Ingredients :

2 eggs
water
1 (10 ounce) bundle refrigerated fresh ramen noodles (along with Sun Noodle)
1 (.Seventy five ounce) packet dashi granules (including Hondashi® Soup Stock)
four slices fully cooked luncheon meat (along with SPAM®), cut into chunk-sized pieces
1 green onion, thinly sliced

Instructions :

Prep : 10M	Cook : 2M	Ready in : 30M

Bring 3 cups of water to a boil in a pot; upload eggs and boil till yolks are barely set, approximately 6 mins. Remove eggs from hot water, cool beneath bloodless going for walks water, and peel.
Bring 2 cups of water to a boil within the same pot. Add noodles and dashi. Cook, stirring on occasion, till noodles are smooth yet organization to the chew, approximately three minutes.
Divide soup and noodles between 2 bowls; add eggs, luncheon meat, and inexperienced onion.

Notes :

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