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Eggnog French Toast

Can't get sufficient eggnog? Make this Eggnog French Toast! It's a excellent manner to dissipate leftover eggnog in a festive excursion breakfast.

Ingredients :

1 loaf crusty us of a-fashion bread, sliced 1-inch thick
1 half cups eggnog, store-bought or selfmade
2 tablespoons darkish rum (elective, can miss or use 2 teaspoons rum extract)
four large eggs
1/2 teaspoon floor cinnamon
1/four teaspoon ground nutmeg
1 teaspoon vanilla extract
three to 4 tablespoons unsalted butter
Whipped cream and maple syrup for serving

Instructions :

Prep : 10M	Cook : 1246M	Ready in : 25M

Notes :

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