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Easy Wakame Brown Rice

"I threw this collectively in a rush at some point and cherished the way it got here out. It's easy, healthful, and that little bit exceptional. You can get dried wakame seaweed in fitness meals or Asian specialty stores. Serve warm or cold."

Ingredients :

2 1/four cups water
1 cup brown rice
1 tablespoon butter (non-compulsory)
1 teaspoon salt (non-compulsory)
1 tablespoon dried wakame seaweed flakes
2 cups water
1 ripe avocado, diced
2 teaspoons toasted sesame seeds

Instructions :

Prep : 10M	Cook : 4M	Ready in : 55M

Bring water, brown rice, butter, and salt to a boil in a saucepan. Reduce heat to medium-low, cowl, and simmer until soft, forty five to 50 mins.
Soak wakame in 2 cups of water for 5 mins; drain in a mesh strainer. Scoop rice into a bowl, and lightly fold in wakame, avocado, and sesame seeds. Serve warm or cold.

Notes :

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