Ancestral Inheritance Menu Easy Vegetarian Pasta Bake with Tomatoes and Cream Sauce :: Best Family Recipes

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Easy Vegetarian Pasta Bake with Tomatoes and Cream Sauce

"This is my own family's favored vegetarian pasta bake with masses of tomatoes, cheese, and cream that we make regularly in my residence. Kids, hubby, all and sundry loves it."

Ingredients :

1 (16 ounce) box penne pasta
1/four cup olive oil, divided
three cloves garlic, minced
4 ripe tomatoes, chopped
1 3/4 cups shredded mozzarella cheese, divided
1 cup heavy whipping cream
7 ounces tomato paste
1/2 cup sour cream
1 ripe tomato, sliced
1 tablespoon Italian seasoning, or to flavor
salt and freshly floor pepper to flavor
9 tablespoons grated Parmesan cheese

Instructions :

Prep : 15M	Cook : 6M	Ready in : 57M

Bring a big pot of gently salted water to a boil. Add penne and cook, stirring every now and then, till gentle yet corporation to the chunk, about eleven mins. Drain.
Preheat oven to 400 ranges F (two hundred levels C). Grease a huge baking dish.
Heat 1 tablespoon olive oil in a skillet over medium warmth and cook garlic till fragrant, about 1 minute.
Combine chopped tomatoes, 3/4 cup mozzarella cheese, heavy cream, tomato paste, bitter cream, ultimate 3 tablespoons olive oil, and cooked garlic in a huge bowl and season with Italian herbs, salt, and pepper. Mix in penne pasta and spread into the organized baking dish. Cover with sliced tomatoes and sprinkle with final 1 cup mozzarella cheese, and Parmesan cheese.
Bake within the preheated oven until cheese is melted, about half-hour.

Notes :

You also can use a handful of fresh herbs like basil and oregano in preference to the Italian seasoning.
If you need to keep on calories you can alternative a part of the cream with milk, however with cream it is to die for!

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